Cleaver Chef Knife with Herb Stripper, 7" Asian Kitchen Knife

This 7-inch Asian-style kitchen knife combines the sweeping versatility of a Chinese chef knife, the balanced rocking motion of a Santoku, and the straight-edged precision of a Nakiri into a single all-purpose blade. Built around a full-tang high-carbon German steel core, it delivers consistent control for daily vegetable prep, protein slicing, and quick herb stripping without requiring multiple tools.

• Full-Tang German Steel Construction: Imported high-carbon steel runs completely through the handle for stable weight distribution, with edges hand-polished to 14–16 degrees per side and hardened to 56+ HRC for sustained sharpness.
• Integrated 3-Hole Herb Stripper: Precision apertures located at the blade heel swiftly pull leafy stems from basil, rosemary, thyme, kale, and beet greens, eliminating the need for a separate peeler or scissors.
• Moderate-Angle Geometry: The narrow bevel angle reduces drag through dense produce and soft proteins, allowing clean cuts with minimal downward pressure.
• FSC-Certified Wenge Wood Handle: Naturally absorbent wood pulls moisture and oils away from the surface, helping maintain a secure hold during continuous washing or wet food handling.
• Gear-Tooth Ridge Pattern: Contemporary machined textures along the grip complement the wood grain to prevent slipping when hands or knuckles are damp or coated in oil.
• Guardian-Edge Transition: A smoothly contoured junction between blade and scale guides fingers inward, minimizing forward slip near the cutting edge and improving overall handling safety.
• Textured Spine Traction: Raised patterns along the top edge provide additional thumb contact points for controlled rocking, push-cutting, and precise julienning.
• Triple-Rivet Stabilization: Three stainless rivets firmly anchor the tang within the handle, preserving long-term alignment and preventing loosening during rigorous everyday use.

Designed to streamline home cooking workflows, this lightweight chef tool reduces hand fatigue while handling frequent chopping, dicing, and slicing tasks. The unified blade profile paired with the built-in stripping feature cuts down on counter clutter and tool-switching delays, keeping your workspace tidy and your meal preparation pace steady from initial prep through final assembly.