Meat Cleaver,Cleaver Knife, 6.7Inch Professional Kitchen Knives Hand Forged 5Cr15 Stainless Steel Chinese Style Cleaver Vegetable Knife

This 6.7‑inch meat cleaver combines a 5Cr15MoV stainless steel blade with a chicken wing wood handle to deliver reliable force for daily kitchen prep tasks. Designed as a versatile vegetable knife and Chinese style cleaver, the tool provides a stable cutting experience across dense proteins and crisp produce.

• Blade Material: Crafted from 5Cr15MoV stainless steel that resists corrosion and maintains structural integrity during regular food preparation.
• Handle Construction: Features a chicken wing wood grip reinforced with copper nail joins to secure the handle firmly to the blade tang.
• Overall Dimensions: Measures 29.6 cm in total length, with a 17 cm cutting surface and a 7 cm wide blade profile.
• Blade Thickness: Built at 2.6 mm thick to provide added strength and prevent deformation when applying downward chopping pressure.
• Unit Weight: Registers at 290 grams to deliver balanced momentum without requiring excessive hand strain during repetitive cuts.
• Ergonomic Grip: Shaped with a contoured, non‑slip surface to maintain a secure hold even when fingers are wet or coated in oil.
• Versatile Application: Capable of splitting poultry sections, trimming beef cuts, dicing root vegetables, and portioning fresh fruits.
• Package Content: Includes one fully assembled cleaver knife ready for immediate kitchen use.

The 2.6 mm blade thickness paired with a 290 gram weight allows you to transition smoothly between trimming proteins and chopping vegetables without premature hand fatigue. The contoured wood grip keeps your hand securely positioned during fast slicing motions, while the 7 cm blade width provides ample clearance to sweep diced ingredients off your workspace efficiently. This straightforward configuration streamlines daily meal preparation by handling multiple common cutting tasks with a single, purpose‑built kitchen tool.