Ceremonial Grade Matcha Green Tea Powder, Stone Milled, 40g

This ceremonial grade matcha powder is sourced from the recognized tea growing areas of Kyoto and Uji, Japan. Produced from early-season foliage and slowly ground using traditional stone mills, it creates an ultra-fine powder that brews smoothly and delivers a naturally sweet, umami-forward profile suited for both traditional steeping and contemporary kitchen applications.

• Regional Cultivation: Grown in Kyoto and Uji, historically established centers for high-altitude Japanese green tea.
• First-Harvest Foliage: Picked during the earliest spring flush to preserve peak amino acid concentrations and fresh aromatics.
• Stone Mill Processing: Slowly crushed to produce a uniform powder that disperses cleanly when whisked or stirred.
• Shade-Grown Color Retention: Maintains a vivid green hue thanks to protective canopy methods during the final growth phase.
• Low Bitterness Balance: Forms a smooth liquid base with pronounced savory sweetness, avoiding harsh astringency common in lower grades.
• L-Theamine Composition: Provides naturally occurring amino acids frequently linked to sustained focus and calm alertness.
• Multi-Application Compatibility: Blends effectively into near-boiling water, chilled dairy alternatives, fruit smoothies, and pastry batters.
• Third-Party Laboratory Screening: Independently analyzed to verify purity standards and consistent batch quality.

The refined milling technique reduces effort during mixing, allowing you to quickly prepare consistent hot teas or whipped cold beverages without lingering grit. Stored in a dry, temperature-controlled environment after opening, the powder retains its optimal texture and nutritional balance for reliable daily measuring across meals and drink routines.