{"product_id":"fillet-knife-7-inch-japanese-sharp-boning-knife-flexible-blade","title":"Fillet Knife 7 Inch, Japanese Sharp Boning Knife, Flexible Blade","description":"\u003cdiv\u003e\n\u003cp\u003e\nThis 7-inch fillet knife uses Japanese high carbon powder steel to create a flexible, curved blade designed for precise fish cleaning and poultry deboning. With a 62 HRC hardness rating and an ergonomic Pakkawood handle, it offers durable edge retention and comfortable control for cleaning whole fish and removing skin without waste.\n\u003c\/p\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003ePremium Japanese Steel:\u003c\/b\u003e Made from high carbon powder steel with a hardness of 62 HRC, delivering reliable corrosion resistance and consistent edge retention for long-term kitchen use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHand-Grounded Precision Edge:\u003c\/b\u003e The slender blade is hand-ground to a sharp 15-degree angle on each side, allowing the cutting edge to slice easily through cartilage and reduce muscle fatigue.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDurable Pakkawood Handle:\u003c\/b\u003e Features a high-density Pakkawood composite material that resists expansion and cracking, providing a stable foundation that maintains integrity after repeated washing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlexible Curved Profile:\u003c\/b\u003e The long, curved shape combines flexibility with firmness, enabling the blade to bend smoothly along fish spines and follow natural body contours for clean fillets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLaser Engraved Waved Pattern:\u003c\/b\u003e Shows a unique waved texture laser engraved onto the metal surface, distinguishing it visually from standard damascus patterns.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSharp Tapered Tip:\u003c\/b\u003e Includes a pointed tip designed for precise piercing and detailed maneuvering around bones during complex cutting tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eErgonomic Slip Resistance:\u003c\/b\u003e Contoured specifically for a secure, slip-resistant grip that improves handling accuracy and lowers hand strain during extended prep work.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBalanced Weight Distribution:\u003c\/b\u003e Engineered with a well-balanced setup to minimize wobble, supporting effortless trimming, skinning, butterflying, and boneless meat processing.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003e\nThe combination of a flexible powder steel blade and a secure Pakkawood handle streamlines the preparation of delicate proteins by adapting to body curves for exact cuts. Its balanced geometry and refined edge make repetitive deboning and skinning tasks faster while keeping hands steady and controlled throughout the process.\n\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Simmerlyhome","offers":[{"title":"Default Title","offer_id":48634089570545,"sku":"5da8d688-45bf-4fcb-9c0b-2bdc6a11f3e9","price":94.57,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/4719\/1793\/files\/c160c7fe15d3795de0aeabd76f8395ec.jpg?v=1787417414","url":"https:\/\/simmerlyhome.com\/products\/fillet-knife-7-inch-japanese-sharp-boning-knife-flexible-blade","provider":"Simmerlyhome","version":"1.0","type":"link"}