{"product_id":"filet-knife-6-inch-japanese-boning-knife-hard-d2-steel-alloy-fish-fillet-knife-professional-chef-poultry-knife-sharp-blade-with-ergonomic-wood-and-epoxy-resin-handle","title":"D2 Steel Fish Fillet Knife With Ergonomic Wood Handle 6 Inch","description":"\u003cdiv\u003e\n\u003cp\u003eThis six-inch flexible filet knife combines a hard D2 steel alloy blade with an ergonomic wood and epoxy resin handle for precise meat and fish preparation. Engineered for consistent sharpness and comfortable handling, it supports both everyday kitchen tasks and professional food prep.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eSix-Inch Flexible Blade\u003c\/b\u003e: Bends smoothly around bones and joints to deliver clean, accurate filleting results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHard D2 Steel Alloy\u003c\/b\u003e: Provides strong edge retention alongside resistance to corrosion and daily wear.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eErgonomic Wood and Epoxy Handle\u003c\/b\u003e: Contoured grip reduces hand fatigue while maintaining a secure hold during wet prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePrecision Cutting Edge\u003c\/b\u003e: Honed to a sharp geometry that glides through poultry, fish, and soft proteins with minimal effort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLightweight Balanced Design\u003c\/b\u003e: Lower blade mass improves maneuverability and allows quick transitions between cutting tasks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCorrosion and Abrasion Resistance\u003c\/b\u003e: Withstands frequent washing and rough use without compromising structural integrity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVersatile Kitchen Applications\u003c\/b\u003e: Built for filleting whole fish, deboning poultry, and general slicing duties in any cooking environment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis flexible boning knife simplifies protein preparation by adapting to irregular contours while keeping your grip steady and comfortable. The durable steel edge and moisture-resistant handle work together to support reliable, efficient cutting for routine meal prep or dedicated culinary projects.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Simmerlyhome","offers":[{"title":"Default Title","offer_id":48634278379761,"sku":"B0DB618KJS","price":78.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/4719\/1793\/files\/c3b6d3312637dbc8769882dfa4b1630b.jpg?v=1787425386","url":"https:\/\/simmerlyhome.com\/products\/filet-knife-6-inch-japanese-boning-knife-hard-d2-steel-alloy-fish-fillet-knife-professional-chef-poultry-knife-sharp-blade-with-ergonomic-wood-and-epoxy-resin-handle","provider":"Simmerlyhome","version":"1.0","type":"link"}