{"product_id":"boning-knife-for-meat-cutting-6-7-inch-fillet-knife-wood-handle","title":"Boning Knife for Meat Cutting, 6.7 Inch Fillet Knife, Wood Handle","description":"\u003cdiv\u003e\n\u003cp\u003eThis 6.7-inch boning knife features a flexible carbon steel blade engineered for precise meat processing, deboning poultry, and filleting fish. It is equipped with an FSC-certified wenge wood handle and a distinctive Damascus pattern finish.\u003c\/p\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eCarbon Steel Construction\u003c\/b\u003e: The blade is crafted from durable carbon steel with a razor-sharp edge honed to a 13–15 degree angle for clean, efficient cuts through raw proteins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eOptimized Flex and Clearance\u003c\/b\u003e: Designed with 20 degrees of flexibility for contouring, the blade also maintains a 0.43-inch suspension height to hover above surfaces, reducing direct contact during preparation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWidened Blade Profile\u003c\/b\u003e: The broader cutting surface minimizes drag and resistance, facilitating smoother slicing of dense cuts like pork shoulders, lamb chops, and beef ribeyes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTextured Wenge Handle\u003c\/b\u003e: A solid FSC-certified wenge wood handle provides a balanced grip, complemented by contemporary gear teeth elements that ensure stability when handling wet ingredients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTriple Silver Rivet Assembly\u003c\/b\u003e: Three silver rivets firmly anchor the handle to the tang, delivering long-term durability and comfort for extended use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVersatile Application Design\u003c\/b\u003e: The curved, narrow blade with a sharp tip effectively handles tasks ranging from removing fish scales and severing heads to separating meat from cartilage, tendons, and bones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDamascus Finish\u003c\/b\u003e: An elegant Damascus pattern decorates the blade surface, adding visual sophistication to the kitchen tool.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eThe combination of flexible clearance and a widened blade geometry streamlines workflow by allowing effortless navigation around complex joints while maintaining hygiene standards through reduced surface contact. The structured, non-slip handle promotes secure handling confidence, supporting precise control whether you are breaking down large roasts or performing detailed fish filleting.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Simmerlyhome","offers":[{"title":"6.7\"-Straight Blade","offer_id":48634091307249,"sku":"f2fb4a53-7ae9-403c-b9c4-fad1b78c56ac","price":53.03,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/4719\/1793\/files\/d22cd058bcd775d5b3df5799236b3b4d.jpg?v=1787417468","url":"https:\/\/simmerlyhome.com\/products\/boning-knife-for-meat-cutting-6-7-inch-fillet-knife-wood-handle","provider":"Simmerlyhome","version":"1.0","type":"link"}