{"product_id":"6-7-boning-knife-for-meat-cutting-sharp-fillet-knife-for-fish","title":"6.7\" Boning Knife for Meat Cutting, Sharp Fillet Knife for Fish","description":"\u003cdiv\u003e\n\u003cp\u003eThis 6.7-inch boning knife is engineered for precise meat preparation and delicate fish filleting. Its flexible curved profile delivers controlled cuts through joint lines and cartilage while keeping handling secure during prolonged kitchen tasks.\u003c\/p\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003ePrecise Edge Geometry\u003c\/b\u003e: Ground to a consistent 16-degree angle on both sides for reliable slicing power without unnecessary edge brittleness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBalanced Steel Composition\u003c\/b\u003e: Crafted from premium high-carbon steel with controlled carbon levels between 0.12% and 0.20% to merge stiffness with structural resilience.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHeat-Treated Durability\u003c\/b\u003e: Forge-hardened to 58±2 HRC to preserve cutting readiness and resist wear during routine trimming duties.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eContinuous Full-Tang Build\u003c\/b\u003e: Extends uninterrupted from the cutting tip to the handle assembly, reinforced by three structural rivets for reliable load distribution.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLow-Friction Blade Texture\u003c\/b\u003e: Features a hammered surface pattern that breaks suction adhesion so sliced proteins release cleanly without clinging to the metal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eErgonomic Wooden Grip\u003c\/b\u003e: Shaped to rest comfortably in the palm and disperse cutting pressure, reducing hand fatigue during extended prep sessions.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlexible Curved Arch\u003c\/b\u003e: Designed with a slight upward sweep that guides the blade smoothly around rib structures, poultry frames, and fish skeletons.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVersatile Kitchen Utility\u003c\/b\u003e: Handles bone separation, fine slicing, fat cap trimming, and detailed vegetable work with steady directional control.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eThe combination of a maintained cutting edge and a secure full-metal spine makes this fillet knife a predictable companion for everyday kitchen counters. You will notice fewer repetitive cleaning passes, reduced hand strain during dense chopping cycles, and more accurate portion breakdowns across proteins and produce.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Simmerlyhome","offers":[{"title":"6.7\"","offer_id":48634093535473,"sku":"4989113f-e1ae-4e5e-b0f7-5bcf7dda9c8d","price":88.18,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0810\/4719\/1793\/files\/b79618c85bc7fc94022b59b2aba2896a.jpg?v=1787417507","url":"https:\/\/simmerlyhome.com\/products\/6-7-boning-knife-for-meat-cutting-sharp-fillet-knife-for-fish","provider":"Simmerlyhome","version":"1.0","type":"link"}